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Organic Agriculture and Biodiversity

Impacts of different farming systems on biodiversity
Description

The factsheet summarises the current state of scientific knowledge about the effects of various production and cultivation systems on biological diversity in farmed landscapes. It devotes particular attention to the biodiversity services rendered by organic farming and to the manifold benefits for agriculture derived from the promotion of biodiversity.

Pages 16
Authors Lukas Pfiffner and Sibylle Stöckli (all FiBL Switzerland)
Publisher(s) FiBL
Year of publication 2023
Publication Format Dossier / Fact sheet
Version Download only
Language English
ISBN DOI: 10.5281/zenodo.7743951
Country edition Switzerland
Item no. 1548
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